• Natural, honey, and washed high quality coffee

  • 1 hectare of land dedicated to drying beds, no drying on the floor

  • Pinhalense eco super pulper for minimum bean damage and water consumption

  • Wet mill operated and maintained by coop farmers under coffee commune supervision to transfer processing know-how to them

  • First and only micro lot hulling unit designed for specialty coffee (Pinhalense) and complete with color sorter (Bühler) in Yunnan, able to hull and polish dry cherry and parchment lots as small as 60kg

  • Annual hulling capacity 1000mt

OUR

COFFEE

PROCESSING